May 11, 2025

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I  hit the road recently for a food-focused adventure through St. Lawrence County in Northern New York, and let me tell you—this trip did not disappoint.

A Food-Fueled Road Trip Through St. Lawrence County, NY

I hit the road recently for a food-focused adventure through St. Lawrence County in Northern New York, and let me tell you—this trip did not disappoint. From legendary burgers in Ogdensburg to fine dining in Potsdam, the route is packed with locally-owned gems serving up honest, delicious food. Here’s a look at the stops I made—and why you should add these to your own must-eat list.

🥓 Wimpy’s Inn – Ogdensburg, NY

First stop: Wimpy’s Inn, a true old-school burger joint that feels like a time capsule of flavor. I went straight for the classic Wimpy Burger, which lives up to its reputation. It’s simple in the best way—a juicy smash-style patty, crispy bacon, American cheese, lettuce, tomato, and a soft bun that soaks up all that goodness. No frills, no fuss, just a damn good burger that reminds you why places like this stand the test of time.

🍗 The Place – Ogdensburg, NY

A quick hop across town brought me to The Place, the oldest pub in Ogdensburg and a local favorite. Their Old School Wings are what brought me in—and they nailed it. These wings are buttery, rich, and have just the right hit of vinegar to keep things balanced. Bonus points for their in-house ranch, which they insisted I try (and I’m glad I did). This spot oozes character and local flavor, and the wings are worth the trip alone.

🍻 The Gristmill Brewery – Massena, NY

Next up: The Gristmill Brewery in Massena, where I grabbed a pint of their Apricot Wheat Ale—light, fruity, and perfect for a sunny afternoon. To pair with it, I had their Mushroom and Spinach Fettuccine, which was hearty, earthy, and full of depth. The brewery itself has a rustic, welcoming vibe, and the staff know their stuff. Whether you’re a beer fan or just want a comforting bite, this place hits both marks.

🥩 1844 House – Potsdam, NY

I wrapped the trip at 1844 House, and this stop brought the fine dining heat. I had their Filet Mignon, served over a creamy Parmesan Risotto and topped with a rich, indulgent Bordelaise Butter. Every bite was luxurious without being overdone. It’s the kind of place that makes you slow down, sip your wine, and savor every flavor. If you’re celebrating something—or just pretending you are—1844 House is the perfect finish line.

Final Thoughts

St. Lawrence County might not be the first place that comes to mind for a food trip, but it absolutely should be. From nostalgic burger joints to elegant countryside dining rooms, this region packs a culinary punch that’s rooted in local pride and creativity. Whether you’re road-tripping across the state or just hungry for something real, these stops are worth every mile.

If you’re thinking about planning your own food-filled adventure, the St. Lawrence County Chamber of Commerce has you covered. They offer curated foodie itineraries to help you discover the best eats throughout the region—from comfort food classics to elevated dining. It’s the perfect resource for anyone ready to eat their way through one of New York’s most underrated food destinations.