Welcome to the Eat Local New York podcast, episode #125. This week I am talking with New York Times Food and Cooking Editor, Nikita Richardson. Nikita is responsible for a Newsletter that has just launched..”Where to Eat, New York City”. The Newsletter can be found here https://www.nytimes.com/newsletters/where-to-eat-new-york-city It was a privilege to sit down and chat with Nikita over Zoom and I am very much looking forward to subscribing to the newsletter. Make sure to stay connected to Eat Local New York by visiting us online at EatLocalNewYork.com
